Spicy Margarita 🌶️
Part 2 of the 7-Day Margarita Streak
This Spicy Margarita adds a fiery twist to the classic cocktail — perfectly balancing the heat of jalapeño with the tang of fresh lime juice. A bold and refreshing choice for anyone who loves their drinks with a little kick!
🍹 Recipe Details
Preparation Time: 5 minutes
Total Time: 5 minutes
Difficulty: 2/5
Calories: ~180 kcal per serving
🧂 Ingredients
2 oz (60 ml) tequila (preferably blanco)
1 oz (30 ml) freshly squeezed lime juice
1 oz (30 ml) triple sec (or Cointreau)
½ oz (15 ml) agave syrup or simple syrup
2–3 slices of fresh jalapeño 🌶️
Ice cubes 🧊
Salt and lime wedge for rimming the glass.
🥄 How to Make Spicy Margarita
- Rub the rim of a glass with a lime wedge and dip it into salt.
- In a cocktail shaker, muddle jalapeño slices gently to release heat and aroma.
- Add tequila, lime juice, triple sec, syrup, and ice. Shake well for about 15 seconds.
- Strain into the prepared glass filled with ice.
- Garnish with a lime wheel and a slice of jalapeño for an extra kick.
💡 Pro Tips for the Best Spicy Margarita
- Adjust the spice level: fewer jalapeño slices = milder; more = fiery hot!
- For a smokier flavor, use mezcal instead of tequila.
- Try rimming your glass with chili salt for a stunning presentation and extra heat.
- Always use fresh lime juice — bottled juice dulls the flavor.
🍸 Best Ways to Enjoy Spicy Margarita
- Perfect for summer BBQs or taco nights 🌮
- Pairs beautifully with grilled shrimp, spicy chicken, or guacamole
- Serve in a rocks glass for an elegant yet casual vibe
❓ Frequently Asked Questions
Can I make a non-alcoholic version?
Yes! Replace tequila with sparkling water and triple sec with orange juice. Use Lemon sparkaling water if you like it more.
Can I use another chili instead of jalapeño?
Absolutely — serrano or even a few drops of chili sauce can work, choose prefered chili variation you love. Personally I adore the jalapeño and it is my first choice.
How long can I keep it pre-mixed?
Up to 24 hours in the fridge, but always add ice right before serving.
Here is our clasic margarita cocktail recipe.